Pirashki sibzamini(Potato dumpling): Simple and easy bite in a few minutes

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Pirashki sibzamini is one of the delicious foods that can be used as a sandwich or bite, and it is very easy to prepare. There are many types of dumplings, one of which is potato, which is very nutritious and you can easily use it for a snack or dinner.

Pirashki sibzamini for parties

 

It has very simple raw materials such as potatoes and ready-made yufka dough that you can easily get from stores, and of course you can make the dough yourself at home. Dumplings have different names in the world, but the basic recipe for their preparation is the same, such as Samsa, which is a type of these dumplings and has many fans in Asian countries.

Necessary ingredients to prepare Pirashki sibzamini)Potato dumpling(: Simple and easy bite in a few minutes

To prepare the dough, mix flour, salt and dough liquid with water and let the dough rest for 2-3 hours. We use yufka dough in this recipe.

Potatoes 3 Pc
Parsley 200 Grams
Onion 1 Pc
Salt, pepper, turmeric As needed
Oil As needed
Yufka dough One package

How to make Pirashki sibzamini)Potato dumpling(: Simple and easy bite in a few minutes

Ingredients for Pirashki sibzamini

Step 1

First, put the potatoes in a suitable container with water on the heat until they are boiled and completely cooked and soft.

Step 2

Chop the onion and fry in a very small amount of oil and chop the parsley and add it to the onions and after the color changes, add the spices and combine the potato with the onion and parsley and remove from the heat until it cools down.

Step 3

Cut the Yufka dough in any shape you like and put the ingredients on it and cover it with the dough and fry in oil. Pay attention that the heat is not too high because it will dry out the dumpling and may burn it. Eat the Pirashki sibzamini after it cools down a bit.

Pirashki sibzamini dough for frying

Advantages of Pirashki sibzamini)Potato dumpling(: Simple and easy bite in a few minutes

  • Increase body energy
  • Vitamin C, carbohydrates and potassium
  • High fiber
  • Improve appetite

Cons of Pirashki sibzamini)Potato dumpling(: Simple and easy bite in a few minutes

  • High calorie
  • Cholesterol
  • Weight gain
  • Digestive problems

Fried potato Pirashki sibzamini

Conclusion

Pirashki sibzamini is one of the most delicious snacks that you can easily prepare at home and can be used as a snack for students or at work as dinner or as finger food and you can keep it in the refrigerator for several days.

take care People who are obese or have diabetes problems should be careful in consuming this food. You can add meat or pizza cheese to this dumpling. This food is nutritious and we suggest you prepare it and share your opinion with us.

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