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Sev Puri, Indian street food

Sev Puri: Classic Indian Street Food Snack

Sev Puri is a popular Indian street food made with crispy puri shells, spiced potatoes, sweet and tangy chutneys, crunchy sev, and fresh herbs. It’s quick, flavorful, and perfect as a snack or appetizer.
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Prep Time 20 minutes
Total Time 19 minutes
Servings: 4 people
Course: Appetizer, Snack, Street Food
Cuisine: Indian
Calories: 220
Ingredients Method

Ingredients
  

  • Main Ingredients:
  • 20 crispy puri shells
  • 2 medium potatoes boiled & mashed
  • 1 small onion finely chopped
  • Chutneys & Toppings:
  • 3 tbsp tamarind chutney
  • 3 tbsp green chutney
  • 1 cup sev
  • 1 tsp chaat masala
  • 1/2 tsp red chili powder
  • Salt to taste
  • Fresh coriander leaves chopped

Method
 

  1. Arrange the puri shells on a serving plate.
  2. Fill each puri with mashed potatoes and chopped onion.
  3. Add green chutney followed by tamarind chutney.
  4. Sprinkle salt, chili powder, and chaat masala.
  5. Top generously with sev.
  6. Garnish with fresh coriander.
  7. Serve immediately for maximum crunch.