Jaghoor Baghoor Morgh is a simple and quick dish
Jaghoor Baghoor Morgh is a very delicious and simple dish that you can prepare in the shortest time and eat it as dinner or lunch with bread or rice. Authentic Iranian food that is consumed more in the north of the country and is recommended to eat because of its many properties.
If you don’t have much time to cook, this dish can be a good option. This dish is prepared from Jaghoor Baghoor Morgh, heart, and gizzard, so be sure to check the health and freshness of these ingredients before using them. Follow the best and easiest way to cook this dish in Yummcook.com
Necessary ingredients to prepare Jaghoor Baghoor Morgh is a simple and quick dish
Be sure to use liver, liver, and fresh chicken heart and wash them well so that there is no contamination in them, and you can also use only liver in this dish.
chicken liver | 300 Grams |
Chicken heart | 200 Grams |
Chicken grits | 200 Grams |
onion | 1 |
Pomegranate paste | 1 Spoon |
Sugar | 1 Spoon |
Salt, pepper, turmeric | As needed |
Oil | 2 Spoons |
potatoes | 2 |
How to prepare Jaghoor Baghoor Morgh is a simple and quick dish
Step 1
First, wash the liver, gizzard, and heart of the chicken and chop it into large pieces and put it in boiling water and boil it for 5 minutes.
Step 2
Put a suitable container on the heat and add some oil to it and chop the onions and put them in the oil until they turn golden and take out the liver, heart and liver from the water and add them to the onions and fry them.
Step 3
At this stage, dissolve the pomegranate paste in half a cup of water, and if your pomegranate paste is sour, mix it with a small amount of sugar until smooth and add to the ingredients and add the desired spices to it and mix together. It takes 15 minutes to cook.
Step 4
Chop the potatoes and fry them and you can drink them with this food.
Tip: You can prepare this dish with tomato paste and vegetables.
Benefits of Jaghoor Baghoor Morgh is a simple and quick dish
- Source of iron
- Rich in protein
- Contains vitamin B
- Improve the immune system
- Zinc source
Disadvantages of Jaghoor Baghoor Morgh is a simple and quick dish
- Digestive problems
- Contains toxins and pollution
- High cholesterol
In the end
If the ingredients required for Jaghoor Baghoor Morgh are not fresh, it is very dangerous and harmful for the body. So pay attention to get it from a reliable source and be careful in cleaning it and boil it so that both its smell and germs disappear so that you can use its benefits. You can easily prepare this very useful food at home with this recipe and enjoy eating it.