Shirini keshmeshi: Simple and quick at home(Raisin sweets)

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Shirini keshmeshi(Raisin sweets) are one of the best and oldest Iranian sweets that are used with tea. This sweet is prepared very quickly and has many benefits due to the presence of raisins. Using healthy sugars in sweets makes you eat it safely.

One of the important principles in parties and receptions is the presence of sweets and snacks, and simple sweets will help you a lot as a host.

There are many quick and easy sweets in Iran such as Bereshtuk, Halva Nesar, Peshtezik, Baslogh Irani, Baghlava and Ghottab, which have very easy recipes.

Benefits of raisins

Raisins are an excellent alternative to artificial sugars and chocolates due to their natural sugar and control the body’s sugar. This food is a very good antioxidant for the body and reduces inflammation in the body. Strengthening heart health and bone health is another good benefit of this sweet food.

Raisins can also be used simply and for consumption in all kinds of sweets and cakes. Because with this method, your children will also have a healthier diet.

Ingredients for making Shirini keshmeshi: Simple and quick at home(Raisin sweets)

The amount of raisins used in this cookie is optional, but it is better to follow the recipe below. If you want to use more raisins, use less powdered sugar. Be sure to make sure the raisins are clean before using them.

White flour 300 Grams
Powdered sugar 250 Grams
Eggs 2 Pcs
Raisins 150 Grams
Butter 100 Grams
Vanilla Half a teaspoon

How to make Shirini keshmeshi: Simple and quick at home(Raisin sweets)

Step 1

First, remove the butter and eggs from the refrigerator before making the cookies and let them sit at room temperature for 40 minutes. Mix the powdered sugar with the butter with an electric mixer until a soft and smooth cream is created. After the ingredients become creamy, add the eggs and mix for 5 minutes.

Step 2

After adding the eggs, add the vanilla to the ingredients and mix together. Sift the flour two to three times to remove any bubbles. It is very important to add the flour gradually so that it does not form lumps and your dough does not become hard or too soft.

Step 3

Wash the raisins in advance so that they are free of dust and add them to the dough and mix them with a spoon so that the raisins are absorbed into the dough. Your ingredients need 1 hour to rest.

Step 4

Spread parchment paper on a baking tray or lightly grease it and place walnut-sized pieces of dough on the tray. The distance between the balls should be large because the raisin cookies will spread after heating. Place the cookie tray in the oven for 15 minutes at 180 degrees.

After this time, remove the cookies from the oven and after cooling, you can remove them from the tray.

Important points about Shirini keshmeshi: Simple and quick at home

1- You can store Shirini keshmeshi dough in a plastic bag or a sealed container in the freezer for 2 months to use in an emergency.

2- You can replace butter with solid oil, but you should use more flour.

3- Instead of using the oven, you can use a suitable frying pan on very low heat.

4- For a better aroma and flavor, you can use rose water or saffron, and use it for occasions.

Benefits of Shirini keshmeshi(Raisin sweets) for the body

  • Maintaining bone health
  • Strengthening bones and dental health
  • Regulating blood sugar and preventing anemia
  • Energizing
  • Rich in potassium

Disadvantages of Shirini keshmeshi(Raisin sweets) for the body

  • High calories
  • Fat and weight gain
  • Digestive problems
  • Allergies and sensitivities

Conclusion

Shirini keshmeshi(Raisin sweets) are one of the easiest and fastest Iranian sweets that are used on all occasions and parties. Many sweets become more suitable food by using healthy ingredients and their side effects for the body are reduced. You can easily make this sweet at home and it is also an attractive snack for children.

In Iran, there are many famous sweets that are used for parties and annual holidays, and Shirini keshmeshi are one of them. Make this delicious sweet and share your thoughts with us.

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