Rob gojeh farangi: Easy and delicious recipe(Tomato paste)

Rob gojeh farangi is the main ingredient in the kitchen and it is available in every house and these days it is bought in the market in different packages. This important member in the kitchen is a seasoning for most foods and it is better to prepare this important seasoning at home and be sure of its health and hygiene.

To prepare tomato paste, you only need tomatoes, and during the harvesting season, you can prepare enough of it for one year and store it in a cool place in airtight containers.

Of course, he mentioned tomato products, tomato puree, or tomato sauce, but tomato paste has a longer lifespan and is used in all kinds of foods, such as soups and Piti, broths, and stews.

Ingredients for preparing Rob gojeh farangi: Easy and delicious recipe(Tomato paste)

There are different ways to cook it, but we will teach you the easiest way and you just have to pay attention that the tomatoes you prepare have a good color and taste. This recipe is for making Rob gojeh farangi.

How to prepare Rob gojeh farangi: Easy and delicious recipe(Tomato paste)

Step 1

First, wash the tomatoes and if there are stains, remove them and cut each tomato into smaller pieces and put them in a container with a lid. In old and traditional methods, chopped tomatoes were placed in a large container under the sun for 2-3 days, but if you don’t have the conditions for this, you can remove them from the container after one day.

Step 2

Using a metal or plastic colander, drain the tomatoes until their skin and seeds are separated from the meat and the juice of the tomatoes comes out of the colander, and continue these steps until only the tomato skin and seeds remain.

Step 3

Put the tomato juice in a suitable container on the heat and let it boil until the water evaporates completely. Reduce the heat and add salt and oil to it and it will take about 3-4 hours for it to thicken and the tomato juice will completely disappear and at the end, after the tomato paste has cooled down, you can store it in glass containers with lids. Keep it and make sure that air does not penetrate into the container.

Benefits of Rob gojeh farangi: Easy and delicious recipe(Tomato paste)

• High antioxidant
• Rich in vitamins and minerals
• Improve heart health
• Aid in digestion

Disadvantages of Rob gojeh farangi: Easy and delicious recipe(Tomato paste)

• Kidney problems and kidney stones
• High sodium
• Digestive problems

Conclusion

Rob gojeh farangi is a seasoning and food coloring that is very easy to prepare at home and has many benefits for the body. Tomato is the main ingredient of this popular product. If you choose a quality and tasty tomato, you will have a better and colorful paste, and if you like sour taste, you should use sour tomatoes. Make this delicious seasoning at home and share your thoughts.