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Persian Recipes
Digche recipe: Healthy and very nutritious dessert
Digche recipe is one of the best famous desserts in Iran, its beautiful aroma and color is attractive and the taste of saffron is enchanting. This dessert is consumed a lot in all occasions, especially during the month of Ramadan, and it is…
Torshak: Simple and delicious fruit snacks
Torshak is a sour taste of summer fruits that has many fans in Iran and people of all ages love this food and it is prepared with all kinds of fruits such as pomegranate, plum, plum and other sour fruits.
Sohan irani: A healthy and nutritious sweet
Sohan irani is one of the most famous sweets and souvenirs of Iran, which is prepared in cities such as Qom, Kerman, Mashhad and Isfahan, and travelers often buy Sohan from these cities and take them to their cities as souvenirs. This sweet…
Baslogh Irani: An attractive jelly sweet with the aroma of rose water
Baslogh Irani is an all-season sweet in Iran that is made with corn starch and is very popular with the aroma of rose water and vanilla. You can usually get this sweet from stores, but you can easily make it at home in a few simple steps.
Esfenaj polo (Spinach pilaf): simple and convenient, rich in iron and fiber
Esfenaj polo (Spinach pilaf) is one of the best Iranian dishes that has a very good taste and color and you can easily prepare it at home and you only need fresh and delicious spinach. This dish may be cooked differently in any region of…
Torshi labou (Beets pickle) simple and easy in a few minutes
Torshi labou is one of the most delicious and famous pickles in Iran, which is prepared in the autumn season. This pickle has a very good color and taste and has captivated its fans.
Kalam polo easy recipe (Cabbage pilaf): fast at home
Kalam polo easy recipe, which is the original dish of Shiraz in Iran, that all the people of this country love this simple and delicious dish, and the way to cook it may be slightly different, so in this article, we will teach you the…
Ash gholghol: Nutritious and simple food
Ash gholghol is the original food of Shushtar city in Iran, which has a long shelf life and is very tasty and nutritious. We will teach you the easiest cooking method here. This soup consists of beans and wheat, which is very useful for the…
Mirza Ghasemi: Simple and Quick Iranian Grilled Eggplant
Mirza Ghasemi is a famous dish in the northern region of Iran that has many fans. It can be easily prepared at home in a very short time. This dish can be used as a dinner or appetizer.
Dolme kalam: Popular Asian dish
Dolme kalam is a very delicious dish that, if cooked properly, everyone in the family will be a fan of it and it will become one of your main meals. Cabbage has a lot of properties, and having high fiber is one of its most important…
Cake khis recipe: Easy and fast at home
Cake khis recipe is one of the best cakes in the world that can be easily prepared at home like many cakes and sweets and does not require any special ingredients. People who like cocoa and chocolate will definitely like this Cake khis…
Salad kalam: Quick and easy salad
Salad kalam is one of the most special and simple international salads, and it is prepared in many countries, and its main ingredient is cabbage, which is rich in different vitamins and potassium, which is necessary for all of us to…
Milk soup: A simple and rich appetizer
Milk soup is a very simple and delicious appetizer that has many fans in Iran and requires very simple ingredients. This dish is famous in many countries and has different recipes and uses barley, milk and chicken.
Nan kadu: Healthy and easy Halloween pumpkin bread
Nan kadu is one of the healthiest and most vitamin-rich breads in the world because pumpkin is rich in vitamin A, which is very popular for its delicious taste. This bread is suitable for people who cannot use sweets and artificial sugars…
Saffron pudding: Simple and quick dessert in a few minutes
Saffron pudding is a very nutritious and delicious dessert that you can easily prepare at home with the simplest method and use it for parties or after meals. The main flavor of this dessert is saffron, which gives beauty and taste to this…
Rob gojeh farangi: Easy and delicious recipe(Tomato paste)
Rob gojeh farangi is the main ingredient in the kitchen and it is available in every house and these days it is bought in the market in different packages. This important member in the kitchen is a seasoning for most foods and it is better…
Nazkhatoon: Easy pickle in a few minutes
Nazkhatoon is one of the delicious and delicious pickles with food, which is a traditional pickle of the northern cities of Iran, and its main ingredient is eggplant, and you can prepare this delicious pickle in a few minutes and instantly,…
Maash Pati: Simple vegetable stew
Maash Pati is a delicious and simple food from the northern region of Iran, which is prepared from Maash and white beans. It is a healthy and cholesterol-free food that has a great taste. This food is suitable for vegetarians and it is good…
Doimaj: Simple cheese breakfast and dinner
Doimaj is an attractive and tasty snack with cheese that has a Turkish origin and is very popular in the Turkish cities of Iran. It is suitable for children's school meals or breakfast and dinner, which requires very simple ingredients.
Malabij: The best dish with fish
Malabij is a very delicious and authentic food from the north of Iran that you will only experience once and it will become a guest on your table. This dish is prepared with fish and it is better if the fish is fresh to make the quality and…
Chai Churak: Simple and quick dessert
Chai Churak or chai bread is an authentic Zanjan sweet that is quick to prepare and requires easy ingredients, and has a very delicious taste and is suitable for parties and evenings, which can be eaten with tea, milk, and any drink.
Opiozi: Quick and simple dish with onions
Opiozi is an authentic Iranian dish that is prepared quickly and requires very few raw materials. This food has special fans because of its sour taste. This is the best option when you have little time to cook.
Ash Kulaneh: The hearty and simple food of Kurdistan
Ash Kulaneh or Kulane grain Ash is one of the best foods to strengthen the body, which is cooked in Kurdistan. This soup is prepared on the occasion of the eruption of the baby's first tooth and is one of the traditions of the Kurdish…
Gheymeh Rizeh: An easy way to prepare it with chickpeas
Gheymeh Rizeh is an authentic food of Isfahan, which is very hearty and quick to prepare, and it is a very good option when you don't know what to prepare for dinner or lunch. The raw material of this dish is minced meat.
Pache Polo: Taste of pache with rice
Pache Polo is the original dish of Isfahan and Shiraz in Iran, and its name is heard a lot in these cities, and anyone who is a fan of Kale pache will definitely like this dish. The main ingredients of this dish are sheep offal and rice,…