Sheer Yakh: Easy and convenient Afghan ice cream

Sheer Yakh is an ice cream dessert in Afghanistan that has many fans and in this article it is taught how to prepare it easily and quickly. Delicious Sheer Yakh is perfect for parties and hot summer days.
Sheer Yakh is prepared in other countries with other names. This dessert is very easy and can be prepared at home. Stay with Yummcook.Com to prepare the most delicious dishes and desserts easily.

Necessary ingredients to prepare Sheer Yakh: Easy and convenient Afghan ice cream

The ice milk that we have taught here is one of the few models that are prepared in this country. You can use these ingredients less or more.

How to prepare Sheer Yakh: Easy and convenient Afghan ice cream

Step 1

Mix cream, full-fat milk, sugar, powdered milk and cardamom in a container and put it on the heat until it boils.

Step 2

In the next step, mix corn starch with a spoonful of water and boil for 1 minute, and when it thickens, remove from heat. Add saffron, cardamom, and vanilla to the ice milk.

Step 3

After it is removed from the heat, pour it into glass molds or any container you want and put it in the freezer for 8 hours and mix it every 30 minutes. At the end, decorate the pistachio nuts on the ice creams.

Advantages of Sheer Yakh: Easy and convenient Afghan ice cream

• Reduce inflammation
• Increase blood circulation
• Strong moisturizer

Disadvantages of Sheer Yakh: Easy and convenient Afghani ice cream

• Obesity
• Diabetes
• Lactose intolerance for people who have this digestive problem
• Headache

In the end

Sheer Yakh can be used in all seasons of the year, especially in the heat of summer, it is very delicious. In Afghanistan, it is prepared with different flavors, You can drink it with other flavors according to your taste. For example, chocolate or Add cocoa. This delicious dessert has many fans and here we will teach you the simplest preparation method so that you can easily prepare and enjoy it at home in a completely healthy way.