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Discover the authentic Ghormeh Sabzi Recipe, a flavorful Persian herb stew with meat, beans, and dried limes. Learn the secret to its rich, traditional taste!

Learn how to make Shirini Nargili, traditional Iranian coconut sweets, step by step. Soft, fluffy, and full of coconut flavor, a perfect treat for Nowruz and any celebration!

Learn how to make Apple Strudel, a traditional and famous Austrian dessert. In this article, we have fully explained the history, advantages and disadvantages, ingredients, and cooking steps of this delicious dessert.

Discover the authentic taste of Qurutob Recipe, a traditional Tajik dish made with qurut (dried yogurt), flatbread, fresh vegetables, and optional meat. Learn the step-by-step recipe, cultural significance, and health benefits of this…

How to make Ghorabieh, a soft and traditional Middle Eastern sweet with almonds. With this recipe, learn its golden tips, advantages, and disadvantages, and make a delicious sweet!

Jarma is a healthy and refreshing drink with deep roots in Central Asian culture, mostly consumed in Kyrgyzstan and neighboring countries. This beverage is made from barley or similar grains and has a unique and distinctive taste. Like…

Persian Halim is one of the oldest Iranian dishes, deeply rooted in the culture and history of the region. It is a thick, creamy, and rich dish typically made with wheat and meat. For many Iranians, Halim evokes memories of winter mornings,…

Discover Chakapuli, a traditional Georgian lamb stew made with fresh herbs, sour plum sauce, and lemon juice. Follow the YummCook step-by-step recipe to make this authentic dish at home.

Eggplant is one of the most versatile and flavorful vegetables in the world. From creamy dips and hearty stews to quick meals for busy nights, eggplant can easily become a satisfying and complete dish. On Yummcook, you can find Persian and…

Topik recipe is one of the authentic and traditional Armenian dishes that shares some similarities with meatballs and dolma, yet its unique ingredients and flavors give it a special place in Middle Eastern and Iranian cuisine. It is usually…

Shelpek is a traditional, quick and delicious bread that is suitable for snacks, breakfast or dinner, and has an attractive and delicious taste. This homemade fried bread, which has a special place in the food culture of Central Asian…

Regag Bread is a traditional, thin Emirati bread that is very similar to Iranian lavash and even French crepes, but with a lighter and very thin texture. Due to its thinness and quick baking, this bread has gained great popularity among the…

Chicken noodle soup is a quick and easy cold weather dish that warms the body and has many health benefits. Chicken soup is a popular appetizer that is available in most restaurants around the world and is very popular and famous, but the…

There are fish soup recipes in all coastal countries, and Turkey is one of them. This delicious soup is made with fish meat, which is loved by many because it is healthy and rich in omega-3. Seafood dishes such as shrimp pilaf and shrimp…

Pashmak e is a famous Iranian sweet often served at parties. It has a soft texture, similar to delicate cotton threads. This delicious treat is made from sugar and is also available ready-made in stores. In this article, we will teach you…

Orcik is a different flavor of an authentic and ancient dessert that is very nutritious and healthy and is prepared with natural sweetness and sugar. This delicious treat is prepared with grape juice and walnuts and does not require sugar…

Kaysefe is an authentic and traditional dessert from Turkey that is prepared with dried fruits in any season of the year. This simple dessert is mostly inspired by the eastern regions of Turkey and in the villages and mountains and is very…

Khajuri cake or date cake is a healthy dessert and snack without artificial sugar and sugar, and its sugar and sweetness are natural due to the presence of dates. This healthy food is prepared in different countries, but here we will teach…

Milk Halva is a traditional and old Iranian dessert that is also prepared under different names in countries around Iran. This delicious halva or dessert is prepared by combining flour, milk, and sugar and is very easy to cook and has a…

Clafoutis is a different and delicious French dessert that is easy to make and you only need to have the ingredients of a simple cake on hand. The unique, sour and sweet taste of cherries gives this dessert a great color and taste. Although…

Cucumber dessert or cucumber salad is suitable for use with a variety of foods and snacks, and its aroma and flavor are very refreshing and attractive. This dessert has a very easy recipe and its ingredients are simple, and you just need to…

Nohutlu Pilav are a different flavor of chickpeas and rice, which is a popular and famous food in Turkey. This food has many properties due to the presence of chickpeas and is a complete meal for lunch and dinner. Many people cannot use…

Bolu Pilavı is a popular and very famous Turkish dish and has an attractive aroma and color. In Turkey, like Iran, many dishes are prepared with rice, the diversity of which has led to the use of this product in cooking at parties. Rice has…

Tavuklu pilav is a famous dish in Turkey that is made with rice and has a very good taste. This dish has simple ingredients and can be easily prepared at home and used as a dinner or lunch. In Turkey, many dishes are cooked with rice, and…

Soji Recipe is the best famous halva in Afghanistan and Pakistan and its taste is very good. This halva is made with semolina flour or Soji which has a coarse texture and has many properties. This dessert has a coarse texture because of…