Persian Recipes

Kadu polo is a traditional and native food of the north of Iran, which is prepared in autumn and winter, and the delicious taste of pumpkin with rice will be a wonderful experience for you.

Sateri polo (Carrot pilaf) is a local and tasty dish of Khorasan in Iran, which has a great color and aroma and has many fans. It is used for dinner and lunch, and it is used for parties and occasions.

Kashk salari is one of the local and popular dishes of Birjandi in Iran, which can be used as dinner or lunch. The unique combination of cobs, meat and yogurt creates a nutritious food that gives you high energy and you can experience a new…

Eshkeneh ghand is a traditional and authentic food in Birjand, one of the cities of Iran, which is hot and very tasty. This dish is used as an appetizer and eftar in the month of Ramazan, which is very simple and easy and you can prepare it…

Pirashki sibzamini is one of the delicious foods that can be used as a sandwich or bite, and it is very easy to prepare. There are many types of dumplings, one of which is potato, which is very nutritious and you can easily use it for a…

Digche recipe is one of the best famous desserts in Iran, its beautiful aroma and color is attractive and the taste of saffron is enchanting. This dessert is consumed a lot in all occasions, especially during the month of Ramadan, and it is…

Torshak is a sour taste of summer fruits that has many fans in Iran and people of all ages love this food and it is prepared with all kinds of fruits such as pomegranate, plum, plum and other sour fruits.

Sohan irani is one of the most famous sweets and souvenirs of Iran, which is prepared in cities such as Qom, Kerman, Mashhad and Isfahan, and travelers often buy Sohan from these cities and take them to their cities as souvenirs. This sweet…

Baslogh Irani is an all-season sweet in Iran that is made with corn starch and is very popular with the aroma of rose water and vanilla. You can usually get this sweet from stores, but you can easily make it at home in a few simple steps.

Esfenaj polo (Spinach pilaf) is one of the best Iranian dishes that has a very good taste and color and you can easily prepare it at home and you only need fresh and delicious spinach. This dish may be cooked differently in any region of…

Torshi labou is one of the most delicious and famous pickles in Iran, which is prepared in the autumn season. This pickle has a very good color and taste and has captivated its fans.

Kalam polo easy recipe, which is the original dish of Shiraz in Iran, that all the people of this country love this simple and delicious dish, and the way to cook it may be slightly different, so in this article, we will teach you the…

Ash gholghol is the original food of Shushtar city in Iran, which has a long shelf life and is very tasty and nutritious. We will teach you the easiest cooking method here. This soup consists of beans and wheat, which is very useful for the…

Mirza Ghasemi is a famous dish in the northern region of Iran, which has many fans and can be easily prepared at home in a very short time and used as an appetizer or a meal for dinner and lunch.

Dolme kalam is a very delicious dish that, if cooked properly, everyone in the family will be a fan of it and it will become one of your main meals. Cabbage has a lot of properties, and having high fiber is one of its most important…

Cake khis recipe is one of the best cakes in the world that can be easily prepared at home like many cakes and sweets and does not require any special ingredients. People who like cocoa and chocolate will definitely like this Cake khis…

Salad kalam is one of the most special and simple international salads, and it is prepared in many countries, and its main ingredient is cabbage, which is rich in different vitamins and potassium, which is necessary for all of us to…

Milk soup is a very simple and delicious appetizer that has many fans in Iran and requires very simple ingredients. This dish is famous in many countries and has different recipes and uses barley, milk and chicken.

Nan kadu is one of the healthiest and most vitamin-rich breads in the world because pumpkin is rich in vitamin A, which is very popular for its delicious taste. This bread is suitable for people who cannot use sweets and artificial sugars…

Saffron pudding is a very nutritious and delicious dessert that you can easily prepare at home with the simplest method and use it for parties or after meals. The main flavor of this dessert is saffron, which gives beauty and taste to this…

Rob gojeh farangi is the main ingredient in the kitchen and it is available in every house and these days it is bought in the market in different packages. This important member in the kitchen is a seasoning for most foods and it is better…

Nazkhatoon is one of the delicious and delicious pickles with food, which is a traditional pickle of the northern cities of Iran, and its main ingredient is eggplant, and you can prepare this delicious pickle in a few minutes and instantly,…

Maash Pati is a delicious and simple food from the northern region of Iran, which is prepared from Maash and white beans. It is a healthy and cholesterol-free food that has a great taste. This food is suitable for vegetarians and it is good…

Doimaj is an attractive and tasty snack with cheese that has a Turkish origin and is very popular in the Turkish cities of Iran. It is suitable for children's school meals or breakfast and dinner, which requires very simple ingredients.

Malabij is a very delicious and authentic food from the north of Iran that you will only experience once and it will become a guest on your table. This dish is prepared with fish and it is better if the fish is fresh to make the quality and…