Chai Churak: Simple and quick dessert
Chai Churak or chai bread is an authentic Zanjan sweet that is quick to prepare and requires easy ingredients, and has a very delicious taste and is suitable for parties and evenings, which can be eaten with tea, milk, and any drink.
Prepare this sweet at home to be sure of its health and reduce or increase the sugar as appropriate so that people with diabetes can use it. In Yummcook.com, you can easily prepare delicious food and share your opinions with us.
Necessary ingredients for preparing Chai Churak: Simple and quick dessert
To make this pastry softer, use white pastry flour and you can store it in the refrigerator or freezer for a long time.
White flour | 4 Glasses |
Milk | Half a glass |
Egg | 2 Pc |
Sugar | 1 Cup |
Oil | Half a glass |
Rose water | 1 Spoon |
Baking powder | 1 Tablespoon |
Liquid dough | 1 Tablespoon of jam |
Vanilla and cardamom powder | 1 Tablespoon |
Brewed saffron | 1 Spoon |
Egg yolk | 1 Pc |
Sesame and black seeds | As needed |
How to prepare Chai Churak: Simple and quick dessert
Step 1
Combine the eggs in a bowl and add oil, sugar, rose water, cardamom and vanilla to it, mix again with a mixer, add milk and mix them with a high speed mixer until the sugar dissolves.
Step 2
At this stage, combine the baking powder and dough liquid with the flour and add to the ingredients, and just pay attention to add the flour step by step because your dough may harden. We need a soft dough at this stage, so add flour until you get a soft dough.
Step 3
Grease your hands a little and knead the dough for 2 minutes and cover the bowl with a cloth and let it rest for 1 hour.
Step 4
Roll the dough into small circles on the baking tray and make them into ovals.
Step 5
At this stage, combine the egg yolk with a small spoonful of oil and brewed saffron and apply it on the dough with a pastry brush or your hand and drag it with a fork until parallel lines are placed together and a small amount of sesame or black Pour seeds on it.
Step 6
Put a container of water in the oven so that the dough does not dry and is moist, and place the tray in the oven at 180 degrees for 30 minutes to cook and turn on the oven for 2 minutes until they are grilled and turn off the oven. And after 10 minutes, remove the bread from the oven.
Advantages of Chai Churak: Simple and quick dessert
- Energizing
- Strengthen and improve the brain
- Contains protein
Disadvantages of Chai Churak: Simple and quick dessert
- High sugar
- High fat and cholesterol
- Digestive problems
Conclusion
Chai Churak or chai bread is a healthy homemade sweet whose amount of sugar is optional and you can prepare a delicious meal with the minimum amount of sugar for evening tea. It is healthy and useful, and it is a very good option especially for children. We suggest you prepare this simple and delicious sweet at home and share your opinions with us.
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