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Sirabi: Nourishing food for the digestive system
Sirabi is an persian recipe that has its own fans. The health of the body is provided by eating healthy foods. First, we need to know which part of the sheep is Sirabi? It forms the inner part of the stomach and the udder of sheep or cows…
Kuku Adas: A protein food without meat
Kuku Adas is the simplest Iranian dish that you can easily prepare at home. Of course, in other countries, this dish may have a different name, but here we will teach you the Iranian cooking method.
Mella Ghormeh: Simple and delicious vegetarian food
Mella Ghormeh is from the northern lands of Iran, which is very special and useful. This food is very suitable for people who are vegetarians or are allergic to meat. Its main structure is eggplant and tomato.
Ash Torsh: pleasant taste and easy cooking
Ash Torsh is one of the delicious and vitamin-rich dishes that is cooked in the north of Iran. This dish is full of legumes and healthy ingredients, which is mostly served in the winter season. This dish has a sour taste and can be eaten as…
Solianka: Russian soup filled with mortar
Solianka is a delicious dish from the soup family. Due to its raw ingredients, this soup can be a complete meal. Solianka is a traditional Russian soup that has been cooked and eaten in this country since ancient times. The deliciousness of…
Dovga: Simple and delicious Azerbaijani soup
Dovga, which is very famous, is one of the traditional and original dishes of Azerbaijan. This dish is very suitable as a snack or even for dinner. It is a healthy and special dish that has a special place among people.
Shekarbura: A miracle of sweet taste
Shekarbura is a traditional Azerbaijani sweet that is very famous. Shekarbura is from the world of nutty sweets, which is mostly used in the New Year. The family of sweets is very large and has its fans all over the world. Food includes…
Piti recipe: Azari easy cooking
Piti recipe is a very delicious and delicious broth dish of Azerbaijan. This dish is a unique origin of good taste. Fresh meat and tail have a great effect on the aroma and quality of this dish. In Azerbaijan, piti is mostly cooked in a…
Kalle joosh: easy and fast food
Kalle joosh is a very hearty dish that belongs to Iran and is served in some of its cities. The essence of this dish is high-quality curd, and every city uses local and local curd to make this dish delicious.
Feta Me Meli: An attractive Greek cheese
Feta Me Meli is a type of food with cheese, which is related to the country of Greece. If you are tired of eating repeated cheese, we suggest you prepare this delicious dish. Cheese is rich in calcium and its presence in the table is very…
Kokoretsi: Easy intestinal roast
Kokoretsi is a very delicious kebab with sheep intestines. This kebab is from Greece, which is very tasty and delicious. It is very nutritious and full of energy, especially for those who have problems with anemia, this dish is great.
koulouri: The most popular Greek bread
koulouri is a delicious Greek bread ring that has a very attractive appearance. It has many fans in Greece. koulouri has a crispy texture and a very pleasant taste. At YummCook.com we teach you the fastest and easiest way to cook this…
Karniarik: Eat eggplant differently
Karniarik or stuffed eggplant is a Turkish dish that has a very different and pleasant taste. In the Middle East countries, this dish is known by different names, but it is famous in Turkish as Karniarik. It is very nutritious and full of…
Chekdermeh: traditional food of Turkmenistan
Chekdermeh is a rice dish that is very tasty and colorful. This dish is related to Turkmenistan and is a favorite of Turkmens. This dish has a very simple recipe that you can easily prepare at home and eat for lunch or dinner.
Chak Chak recipe: easy Kyrgyzstan dessert
Chak Chak recipe is a native sweet of Kyrgyzstan, which is very delicious. This sweet is prepared very quickly and easily and it is pleasant to eat it with tea. You can use honey instead of sugar in this sweet to have less sugar and be…
Kachi recipe: food for diseases
Kachi recipe is a very nutritious and healthy food for diseases such as colds and body cold. It is a suitable substitute for soup but it is very different and delicious. Kachi is an Iranian dessert that has been common in all homes since…
Lablabi: The simplest food in the world
Lablabi is a simple dish that is made only with chickpeas and is very easy to cook. Its specialty is that it is served in the winter season. This dish is a traditional dish of Iraq and it is also cooked in the south of Iran.
Bolani: Crispy and delicious Afghani bread
Bolani is a very delicious fried bread of Afghanistan. This bread may be baked in other countries under different names, but it is one of the official Afghan breads, whose pleasant taste and aroma are really attractive.
Ishleki: simple and traditional food of Turkmenistan
Ishleki is one of the traditional and special dishes of Turkmenistan that all those who have traveled to this country have definitely tasted this dish. Ishleki is mostly used in ceremonies and parties. This dish is cooked with veal, you can…
Felafel: a new taste with chickpeas
Felafel is an extremely delicious food that has many fans in the Middle East countries. If you have not eaten this delicious food, we suggest that you prepare and enjoy this easy and quick recipe.
Chicken kobideh recipe: substitute for red meat
Chicken kobideh recipe is one of the most popular Iranian kebabs, which is a very good substitute for red meat. People for whom red meat is harmful or athletes, this dish is very suitable.
Tahchin: Easy home-cooked dinner
Tahchin is a very delicious and authentic Iranian dish that shines on the party table. The main ingredients of this dish are chicken and rice, which gets a very pleasant aroma with good saffron.
Kale Pache: The easy way to have a restaurant at home
Kale pache is a very famous Iranian dish, which is mostly used as breakfast due to its richness. Kale Pache is usually served in restaurants because people think that it is a very difficult dish, but here we teach you how to easily make…
Samsa recipe: full and delicious bread at home
Samsa is a stuffed, crispy and delicious bread whose origin goes back to the countries of Central Asia. But nowadays it is popular all over the world and can be used for breakfast, evening or dinner. This food looks very beautiful and is…
Gheymeh nesar: Colorful and tasty food
Gheymeh nesar is a colorful and delicious food whose fragrance fills the whole house. Gheymeh nesar is one of the most famous dishes of Qazvin city in Iran. The traditional food of each city reflects the taste of the people of that city.