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Soups & Stews
Fesenjan Recipe: Authentic Iranian Stew with Walnuts
Fesenjan is a classic Persian stew made with ground walnuts, pomegranate molasses, and chicken or meat, offering a perfect balance of sweet and sour flavors. In this Yummcook guide, learn how to make authentic Fesenjan step-by-step,…
Anar Bij: Homemade Pomegranate Stew Recipe
Discover Anar Bij, a traditional Persian stew from Northern Iran made with pomegranate and walnuts. Learn how to make this sweet and tangy dish at home!
Ghormeh Sabzi Recipe: Step-by-Step for Authentic Iranian Stew
Discover the authentic Ghormeh Sabzi Recipe, a flavorful Persian herb stew with meat, beans, and dried limes. Learn the secret to its rich, traditional taste!
Chicken Noodle Soup: Quick and Easy Recipe
Chicken noodle soup is a quick and easy cold weather dish that warms the body and has many health benefits. Chicken soup is a popular appetizer that is available in most restaurants around the world and is very popular and famous, but the…
Fish Soup Recipe: Fragrant Seafood
There are fish soup recipes in all coastal countries, and Turkey is one of them. This delicious soup is made with fish meat, which is loved by many because it is healthy and rich in omega-3. Seafood dishes such as shrimp pilaf and shrimp…
Turkish Yogurt Soup: Yayla Instant and Easy Soup
Turkish yogurt soup is one of the oldest soups in Turkey, which is very easy to prepare, and you can easily prepare it at home with minimal ingredients. Dough and yogurt are one of the important sources of calcium for the body.
Gheimeh Recipe: The Easiest Iranian Stew
Gheimeh Recipe is one of the most famous and oldest Iranian dishes that is cooked in all cities of this country. Most Iranians love this delicious dish and prepare it at least once a week for lunch or dinner.
Khoresh Havij Recipe :Carrot Stew Simple and Easy at Home
Khoresh Havij Recipe is one of the authentic dishes of Tabriz in Iran that has a long history. It is a food rich in vitamin A and fiber, which despite the meat in it, protein is also found in abundance. Carrots have many properties that you…
Milk soup: A simple and rich appetizer
Milk soup is a very simple and delicious appetizer that has many fans in Iran and requires very simple ingredients. This dish is famous in many countries and has different recipes and uses barley, milk and chicken.
Ash Dango: Local and simple soup
Ash Dango is a local and traditional food of the western cities of Iran, which is cooked from the vegetables of the same region and has a special aroma and taste and has many benefits for the body. Soups are mostly prepared in the winter…
Baghali Ghatogh: A delicious taste of authentic Iranian food
Make Baghali Ghatogh in 5 simple steps! A Persian stew with fava beans, dill, garlic, and eggs is healthy, flavorful, and perfect with rice.
Jireesh: Wheat flavored soup
Jireesh is a delicious soup from the land of Kuwait that will surprise you with its different taste. A food full of vitamins that is suitable for all seasons. Its main ingredient is wheat, the smell of which gives a different taste to this…
Mella Ghormeh : Simple and delicious vegetarian food
Mella Ghormeh is from the northern lands of Iran, which is very special and useful. This food is very suitable for people who are vegetarians or are allergic to meat. Its main structure is eggplant and tomato.
Solianka Recipe: Russian soup filled with mortar
Learn how to make traditional Russian Solianka soup recipe, a hearty pickled meat and vegetable dish. Packed with protein, nutrients, and bold flavors, perfect for winter meals.
Dovga: Recipe for Fresh Azerbaijani Yogurt Soup
Learn how to make Dovga, a traditional Azerbaijani yogurt soup, full of fresh vegetables and healthy ingredients. It's quick, easy, and perfect for a healthy snack or light meal. Try this delicious recipe today.