Persian Recipes

Oloviye belongs to the salad family and is an authentic Iranian food that has a unique taste and is always included in the food basket of Iranians during trips and friendly parties. The main ingredient of this dish is potatoes, which…

Somagh Polo is an authentic Iranian dish that is prepared from sumac and has a different taste and a very beautiful color. Due to the many properties of Somagh, this food is considered a useful medicine for the body and can be used in meals…

Dampokhti or Damopokhtak is a delicious and colorful authentic Iranian food that has been cooked in all the cities of this country for a long time and of course it is prepared in different ways and with different ingredients. This dish is…

Vavishka is a type of meat dish that originates from the north of Iran, which is very popular because it is both easy and quick to prepare and is suitable when you don't have enough time to cook. A food rich in protein that is beneficial…

Ash Dango is a local and traditional food of the western cities of Iran, which is cooked from the vegetables of the same region and has a special aroma and taste and has many benefits for the body. Soups are mostly prepared in the winter…

Kuku Tareh is one of the most nutritious food of Tabriz city in Iran, which is very easy to prepare at home. A very delicious food that has many benefits for the body and for the stomach and digestive system, which is easy and quick to cook…

Bahardane or Berenjak is a delicious traditional sweet from the north of Iran, which is prepared in various ceremonies and has a very easy and simple recipe, and the people of that region welcome their guests with this sweet. Its main…

Peshtezik or Sesame Sohan is a very delicious and aromatic sweet in the north of Iran, which is very nutritious and full of energy. A different flavor that is very easy to prepare and its main ingredient is sesame, and you can easily…

Gheysava is an authentic Turkish breakfast made from eggs and dates and is a great option for breakfast. One of the most important meals of human diet is breakfast, and its variety encourages family members to eat it every day. A healthy…

Khoresht Sak is an original and famous food in the north of Iran, which has a unique taste. The color and appearance of this dish is very attractive. This stew is served with rice, which can be served with pickles and salad. This dish is…

Yakhmetorsh is an original dish of Isfahan, which is an Persian recipe. Delicious food that you won't remove from your table once you eat it. This food is very nutritious and full of energy due to the presence of meat.

Ash Lakhshak is a traditional dish of Mashhad, which is an persian recipe. A light food with easy digestion that is suitable for a snack. This soup is very delicious and was cooked in Mashhad since ancient times.

Motanjineh or Yazdi Fesenjan is a completely different Iranian stew with an extremely delicious taste. A taste that if you try it once, it will become a permanent dish in your home. In every city of Iran, there are authentic and delicious…

Make Baghali Ghatogh in 5 simple steps! A Persian stew with fava beans, dill, garlic, and eggs is healthy, flavorful, and perfect with rice.

Sirabi is a traditional Persian dish made from sheep or cow stomach, rich in protein and collagen, and well-known for its digestive benefits.

Kuku Adas is the simplest Iranian dish that you can easily prepare at home. Of course, in other countries, this dish may have a different name, but here we will teach you the Iranian cooking method.

Mella Ghormeh is from the northern lands of Iran, which is very special and useful. This food is very suitable for people who are vegetarians or are allergic to meat. Its main structure is eggplant and tomato.

Ash Torsh is one of the delicious and vitamin-rich dishes that is cooked in the north of Iran. This dish is full of legumes and healthy ingredients, which is mostly served in the winter season. This dish has a sour taste and can be eaten as…

Kalle Jush is a hearty dish that belongs to Iran and is served in some of its cities. The essence of this dish is high-quality curd, and every city uses local and local curd to make this dish delicious.

Kachi Recipe is a very nutritious and healthy food for diseases such as colds and body cold. It is a suitable substitute for soup but it is very different and delicious. Kachi is an Iranian dessert that has been common in all homes since…

Discover the authentic Felafel recipe made with chickpeas, herbs, and spices. A healthy, vegetarian, and protein-rich Middle Eastern food perfect for lunch or dinner. Learn how to make crispy and delicious homemade Felafel with simple…

Chicken Kobideh Recipe is one of the most popular Iranian kebabs, which is a very good substitute for red meat. People for whom red meat is harmful or athletes, this dish is very suitable.

Tahchin is a very delicious and authentic Iranian dish that shines on the party table. The main ingredients of this dish are chicken and rice, which gets a very pleasant aroma with good saffron.

Looking for a culinary adventure? Try the legendary Persian sheep's head soup and enjoy this hearty, collagen-rich Iranian dish. This dish is the best option for cold winter days and strengthens the body.

Samsa is a stuffed, crispy and delicious bread whose origin goes back to the countries of Central Asia. But nowadays it is popular all over the world and can be used for breakfast, evening or dinner. This food looks very beautiful and is…