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Persian Recipes
Yakhmetorsh: simple and nutritious food
Yakhmetorsh is an original dish of Isfahan, which is an Persian recipe. Delicious food that you won't remove from your table once you eat it. This food is very nutritious and full of energy due to the presence of meat.
Ash Lakhshak: Simple and easy traditional food
Ash Lakhshak is a traditional dish of Mashhad, which is an persian recipe. A light food with easy digestion that is suitable for a snack. This soup is very delicious and was cooked in Mashhad since ancient times.
Motanjineh: Yazdi meaty dish
Motanjineh or Yazdi Fesenjan is a completely different Iranian stew with an extremely delicious taste. A taste that if you try it once, it will become a permanent dish in your home. In every city of Iran, there are authentic and delicious…
Baghali Ghatogh: A delicious taste of authentic Iranian food
Make Baghali Ghatogh in 5 simple steps! A Persian stew with fava beans, dill, garlic, and eggs is healthy, flavorful, and perfect with rice.
Sirabi Recipe: Nourishing food for the digestive system
Sirabi is a traditional Persian dish made from sheep or cow stomach, rich in protein and collagen, and well-known for its digestive benefits.
Kuku Adas: A protein food without meat
Kuku Adas is the simplest Iranian dish that you can easily prepare at home. Of course, in other countries, this dish may have a different name, but here we will teach you the Iranian cooking method.
Mella Ghormeh : Simple and delicious vegetarian food
Mella Ghormeh is from the northern lands of Iran, which is very special and useful. This food is very suitable for people who are vegetarians or are allergic to meat. Its main structure is eggplant and tomato.
Ash Torsh: pleasant taste and easy cooking
Ash Torsh is one of the delicious and vitamin-rich dishes that is cooked in the north of Iran. This dish is full of legumes and healthy ingredients, which is mostly served in the winter season. This dish has a sour taste and can be eaten as…
Piti Recipe: Azari easy cooking
Learn how to make traditional Azerbaijani Piti, a hearty lamb and chickpea stew slow-cooked in clay pots. Discover the step-by-step recipe, tips, and nutritional benefits of this comforting and protein-rich dish.
Kalle Jush: Easy and fast food
Kalle Jush is a hearty dish that belongs to Iran and is served in some of its cities. The essence of this dish is high-quality curd, and every city uses local and local curd to make this dish delicious.
Kachi Recipe: Food for diseases
Kachi Recipe is a very nutritious and healthy food for diseases such as colds and body cold. It is a suitable substitute for soup but it is very different and delicious. Kachi is an Iranian dessert that has been common in all homes since…
Felafel Recipe: new taste with chickpeas
Discover the authentic Felafel recipe made with chickpeas, herbs, and spices. A healthy, vegetarian, and protein-rich Middle Eastern food perfect for lunch or dinner. Learn how to make crispy and delicious homemade Felafel with simple…
Chicken Kobideh Recipe: Substitute for red meat
Chicken Kobideh Recipe is one of the most popular Iranian kebabs, which is a very good substitute for red meat. People for whom red meat is harmful or athletes, this dish is very suitable.
Tahchin: Easy home-cooked dinner
Tahchin is a very delicious and authentic Iranian dish that shines on the party table. The main ingredients of this dish are chicken and rice, which gets a very pleasant aroma with good saffron.
Kale Pache (Sheep Head Stew): The Most Daring Iranian Dish
Looking for a culinary adventure? kale pache Try the legendary Persian sheep's head soup and enjoy this hearty, collagen rich Iranian dish. This dish is the best option for cold winter days and strengthens the body.
Samsa recipe: Full and delicious bread at home
Samsa is a stuffed, crispy and delicious bread whose origin goes back to the countries of Central Asia. But nowadays it is popular all over the world and can be used for breakfast, evening or dinner. This food looks very beautiful and is…
Gheymeh Nesar: Colorful and tasty food
Gheymeh nesar is a colorful and delicious food whose fragrance fills the whole house. Gheymeh nesar is one of the most famous dishes of Qazvin city in Iran. The traditional food of each city reflects the taste of the people of that city.
kotlet Recipe: Quick and hearty with quick cooking
Kotlet Recipe is the easiest traditional and crispy Iranian dish that is cooked at least once a week. This time you can follow the fastest and most delicious recipe in YummCook.com. In this article, we have put the simplest method of this…
Khiar shoor: Easy pickled cucumber recipe at home
Khiar shoor is one of the most delicious food and fast food seasonings that is used a lot. This delicious seasoning is used the most in Asian and Middle Eastern countries.
Khiar shoors can also be prepared with acidic ingredients, which in…
Lavashak recipe: quick and unforgettable taste
Lavashak Recipe is one of the best homemade snacks that you can easily prepare at home during the summer season. This delicious food is made from sweet and sour fruits such as pomegranates, peaches, apples, plums, apricots and cherries.…
Persian Biryani: The delicious taste of Isfahan
Persian Biryani is a traditional food of Isfahan city in Iran, which is very nutritious. This food is served in abundance in this city. All travelers and tourists who have entered this city must have tasted this delicious food.
Ghare ghoroot Recipe: Iranian Sour and Salty Snacks
Ghare ghoroot is an Iranian dairy product that is usually available in Iran with a dark brown color. You can prepare a delicious and healthy food with only two very simple and available ingredients and travel to the depth of sour and salty…