Sirabi Recipe: Nourishing food for the digestive system
Sirabi is a traditional Persian dish made from sheep or cow stomach, rich in protein and collagen, and well-known for its digestive benefits.
Kuku Adas: A protein food without meat
Kuku Adas is the simplest Iranian dish that you can easily prepare at home. Of course, in other countries, this dish may have a different name, but here we will teach you the Iranian cooking method.
Mella Ghormeh : Simple and delicious vegetarian food
Mella Ghormeh is from the northern lands of Iran, which is very special and useful. This food is very suitable for people who are vegetarians or are allergic to meat. Its main structure is eggplant and tomato.
Ash Torsh: pleasant taste and easy cooking
Ash Torsh is one of the delicious and vitamin-rich dishes that is cooked in the north of Iran. This dish is full of legumes and healthy ingredients, which is mostly served in the winter season. This dish has a sour taste and can be eaten as…
Solianka: Russian soup filled with mortar
Learn how to make traditional Russian Solianka soup, a hearty pickled meat and vegetable dish. Packed with protein, nutrients, and bold flavors, perfect for winter meals.
Dovga: Recipe for Fresh Azerbaijani Yogurt Soup
Learn how to make Dovga, a traditional Azerbaijani yogurt soup, full of fresh vegetables and healthy ingredients. It's quick, easy, and perfect for a healthy snack or light meal. Try this delicious recipe today.
Shekarbura: A miracle of sweet taste
Shekarbura is a traditional Azerbaijani sweet that is very famous. Shekarbura is from the world of nutty sweets, which is mostly used in the New Year. The family of sweets is very large and has its fans all over the world. Food includes…
Piti Recipe: Azari easy cooking
Learn how to make traditional Azerbaijani Piti, a hearty lamb and chickpea stew slow-cooked in clay pots. Discover the step-by-step recipe, tips, and nutritional benefits of this comforting and protein-rich dish.
Kalle Jush: Easy and fast food
Kalle Jush is a hearty dish that belongs to Iran and is served in some of its cities. The essence of this dish is high-quality curd, and every city uses local and local curd to make this dish delicious.
Feta Me Meli: An attractive Greek cheese
Feta Me Meli is a type of food with cheese, which is related to the country of Greece. If you are tired of eating repeated cheese, we suggest you prepare this delicious dish. Cheese is rich in calcium and its presence in the table is very…
Kokoretsi: Easy intestinal roast
Kokoretsi is a very delicious kebab with sheep intestines. This kebab is from Greece, which is very tasty and delicious. It is very nutritious and full of energy, especially for those who have problems with anemia, this dish is great.
koulouri: The most popular Greek bread
Discover Koulouri, the famous Greek sesame bread ring. Learn its history, health benefits, and an easy homemade recipe. A perfect Greek breakfast or snack!
Karniarik: Eat eggplant differently
Karniarik or stuffed eggplant is a Turkish dish that has a very different and pleasant taste. In the Middle East countries, this dish is known by different names, but it is famous in Turkish as Karniarik. It is very nutritious and full of…
Chekdermeh: Traditional food of Turkmenistan
Chekdermeh is a colorful and savory rice dish from Turkmenistan, made with tender lamb or beef, rice, vegetables, and aromatic spices. It is traditionally prepared for family gatherings, celebrations, and special occasions. This dish is…
Chak Chak recipe: easy Kyrgyzstan dessert
Chak Chak recipe is a native sweet of Kyrgyzstan, which is very delicious. This sweet is prepared very quickly and easily and it is pleasant to eat it with tea. You can use honey instead of sugar in this sweet to have less sugar and be…
Kachi Recipe: Food for diseases
Kachi Recipe is a very nutritious and healthy food for diseases such as colds and body cold. It is a suitable substitute for soup but it is very different and delicious. Kachi is an Iranian dessert that has been common in all homes since…
Lablabi: The simplest food in the world
Lablabi is a simple dish that is made only with chickpeas and is very easy to cook. Its specialty is that it is served in the winter season. This dish is a traditional dish of Iraq and it is also cooked in the south of Iran.
Bolani: Crispy and delicious Afghani bread
Bolani is a very delicious fried bread of Afghanistan. This bread may be baked in other countries under different names, but it is one of the official Afghan breads, whose pleasant taste and aroma are really attractive.
Ishleki: simple and traditional food of Turkmenistan
Ishleki is one of the traditional and special dishes of Turkmenistan that all those who have traveled to this country have definitely tasted this dish. Ishleki is mostly used in ceremonies and parties. This dish is cooked with veal, you can…
Felafel Recipe: new taste with chickpeas
Discover the authentic Felafel recipe made with chickpeas, herbs, and spices. A healthy, vegetarian, and protein-rich Middle Eastern food perfect for lunch or dinner. Learn how to make crispy and delicious homemade Felafel with simple…
Chicken Kobideh Recipe: Substitute for red meat
Chicken Kobideh Recipe is one of the most popular Iranian kebabs, which is a very good substitute for red meat. People for whom red meat is harmful or athletes, this dish is very suitable.
Tahchin: Easy home-cooked dinner
Tahchin is a very delicious and authentic Iranian dish that shines on the party table. The main ingredients of this dish are chicken and rice, which gets a very pleasant aroma with good saffron.
Kale Pache (Sheep Head Stew): The Most Daring Iranian Dish
Looking for a culinary adventure? kale pache Try the legendary Persian sheep's head soup and enjoy this hearty, collagen rich Iranian dish. This dish is the best option for cold winter days and strengthens the body.
Samsa recipe: Full and delicious bread at home
Samsa is a stuffed, crispy and delicious bread whose origin goes back to the countries of Central Asia. But nowadays it is popular all over the world and can be used for breakfast, evening or dinner. This food looks very beautiful and is…
Gheymeh Nesar: Colorful and tasty food
Gheymeh nesar is a colorful and delicious food whose fragrance fills the whole house. Gheymeh nesar is one of the most famous dishes of Qazvin city in Iran. The traditional food of each city reflects the taste of the people of that city.