Countries

Discover Koulouri, the famous Greek sesame bread ring. Learn its history, health benefits, and an easy homemade recipe. A perfect Greek breakfast or snack!

Karniarik or stuffed eggplant is a Turkish dish that has a very different and pleasant taste. In the Middle East countries, this dish is known by different names, but it is famous in Turkish as Karniarik. It is very nutritious and full of…

Chekdermeh is a colorful and savory rice dish from Turkmenistan, made with tender lamb or beef, rice, vegetables, and aromatic spices. It is traditionally prepared for family gatherings, celebrations, and special occasions. This dish is…

Learn how to make authentic Chak Chak recipe with crispy fried dough and honey syrup. A traditional Central Asian dessert for parties and celebrations.

Kachi Recipe is a very nutritious and healthy food for diseases such as colds and body cold. It is a suitable substitute for soup but it is very different and delicious. Kachi is an Iranian dessert that has been common in all homes since…

Lablabi is a simple dish that is made only with chickpeas and is very easy to cook. Its specialty is that it is served in the winter season. This dish is a traditional dish of Iraq and it is also cooked in the south of Iran.

Bolani is a very delicious fried bread of Afghanistan. This bread may be baked in other countries under different names, but it is one of the official Afghan breads, whose pleasant taste and aroma are really attractive.

Ishleki is a traditional Turkmen dish made with a thin, buttery dough and a flavorful minced meat filling. It is baked until the outside becomes beautifully golden while the filling stays juicy and aromatic inside. The combination of soft…

Discover the authentic Felafel recipe made with chickpeas, herbs, and spices. A healthy, vegetarian, and protein-rich Middle Eastern food perfect for lunch or dinner. Learn how to make crispy and delicious homemade Felafel with simple…

Chicken Kobideh Recipe is one of the most popular Iranian kebabs, which is a very good substitute for red meat. People for whom red meat is harmful or athletes, this dish is very suitable.

Tahchin is a very delicious and authentic Iranian dish that shines on the party table. The main ingredients of this dish are chicken and rice, which gets a very pleasant aroma with good saffron.

Looking for a culinary adventure? kale pache Try the legendary Persian sheep's head soup and enjoy this hearty, collagen rich Iranian dish. This dish is the best option for cold winter days and strengthens the body.

Many people confuse Samsa with Samosa, but although they look similar, they are two different pastries with distinct origins, fillings, and cooking methods.

Gheymeh nesar is a colorful and delicious food whose fragrance fills the whole house. Gheymeh nesar is one of the most famous dishes of Qazvin city in Iran. The traditional food of each city reflects the taste of the people of that city.

Kotlet Recipe is the easiest traditional and crispy Iranian dish that is cooked at least once a week. This time you can follow the fastest and most delicious recipe in YummCook.com. In this article, we have put the simplest method of this…

Learn how to make authentic Afghan Sheer Yakh with milk, cream, and cardamom. This creamy homemade ice cream dessert is easy to prepare with step-by-step instructions.

Bashbarmak recipe is the most popular dish in Kyrgyzstan, and even neighboring countries cook this dish. Another name of this dish is five fingers. Bashbarmak is prepared with fresh meat. You can use fresh veal or chicken.

Mantu Recipe is one of the simplest and most delicious traditional Afghan dishes, which, if cooked accurately and according to the original recipe, is positive and fashionable with all tastes.

Khiar Shoor is a classic Persian pickle with a crisp texture, salty brine, fresh herbs, garlic, and a gentle kick from green peppers. It is a simple side dish that adds plenty of flavor to Persian meals and everyday dishes. This pickled…

If you love snacks that are sweet, sour, chewy, and packed with real fruit flavor, this Lavashak Recipe is one you should try at home. Lavashak is a traditional Persian fruit snack made by cooking fruit into a smooth puree and then drying…

Persian Biryani is a traditional food of Isfahan city in Iran, which is very nutritious. This food is served in abundance in this city. All travelers and tourists who have entered this city must have tasted this delicious food.

There is something surprisingly satisfying about turning the water left from strained yogurt into something as flavorful as Ghare Ghoroot. What starts as a thin, pale liquid slowly becomes a dark, thick, and intensely sour Persian…